Piadina Recipe | How to Make Italian Flatbread
"Here you can find the authentic Piadina recipe, an Italian flatbread, a no-yeast soft dough made only with few ingredients......"
INGREDIENTS
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500 g (3 ¾ cups) of all purpose flour
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220 ml (1 cup) of water
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80 ml (about ⅓ cup) of extra virgin olive oil
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1 teaspoon of fine salt
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⅓ teaspoon of baking soda
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