"You can recreate Piada's chicken tenders at home. You can use these in salads, sandwiches, or even eat as they are...."
INGREDIENTS
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1 pound chicken tenders
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2 cups buttermilk
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1 cup cake flour
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1/2 cup corn starch
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1 1/2 teaspoons salt
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1/2 teaspoon ground black pepper
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1 tablespoon fresh parsley