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Phyllo Raspberry Pop Tarts with Vanilla Glaze Recipe
INGREDIENTS
•
Pop Tarts
•
4 tablespoons butter, melted
•
10 phyllo sheets, divided
•
1/2 cup raspberry jam
•
Vanilla Glaze
•
1 cup powdered sugar
•
1 teaspoon pure vanilla extract
•
2 to 3 tablespoons water
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