Phyllo Cup Crab Appetizers with Cream Cheese and Dill

Name: Phyllo Cup Crab Appetizers with Cream Cheese and Dill
Ingredients: 1 package (8 ounces) reduced fat cream cheese, softened; 2 to 3 tablespoons horseradish sauce; 3/4 cup chopped chunk crab meat; 1 tablespoon chopped green onion; 2 small red peppers diced finely; 2 packages (1.9 ounces each) frozen miniature phyllo tart shells; Paprika; Dill weed

Phyllo Cup Crab Appetizers with Cream Cheese and Dill was pinched from <a href="http://thegardeningcook.com/phyllo-cup-crab-appetizers/" target="_blank">thegardeningcook.com.</a>

INGREDIENTS

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1 package (8 ounces) reduced fat cream cheese, softened

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2 to 3 tablespoons horseradish sauce

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3/4 cup chopped chunk crab meat

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1 tablespoon chopped green onion

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2 small red peppers diced finely

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2 packages (1.9 ounces each) frozen miniature phyllo tart shells

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Paprika

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Dill weed

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