Phyllo Chicken Pot Pie
INGREDIENTS
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2 lbs. pre-cooked chicken, cut into bite sized pieces (see Notes)
•
2 T. butter
•
1 T. olive oil
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10 oz. white button mushrooms, sliced
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1 medium onion, diced
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2 stalks celery, diced
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3 medium carrots, sliced
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1/4 C. all purpose flour
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2 C. chicken or vegetable broth
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1/2 C. frozen peas
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salt and pepper
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1/2 box phyllo sheets
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2 T. olive oil
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salt
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