Philly-Style Mac and Cheese

Name: Philly-Style Mac and Cheese
Ingredients: 2 cups uncooked elbow macaroni; 1/2 pound sliced fresh mushrooms; 1 medium onion, chopped; 1 medium green pepper, chopped; 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 1 cup 2% milk; 1 cup beef broth; 2 cups shredded provolone cheese; 2 cups shredded part-skim mozzarella cheese; 1 teaspoon garlic powder; 1 teaspoon Montreal steak seasoning; 1/2 teaspoon onion powder; 1 package (10-1/2 ounces) frozen Steak-umm sliced steaks, browned; 1/2 cup French-fried onions

"My son loves macaroni and cheese, and I’m always looking for ways to sneak in some veggies. This version is a huge hit! —Jennifer Berry, Lexington, Ohio..."

INGREDIENTS

•

2 cups uncooked elbow macaroni

•

1/2 pound sliced fresh mushrooms

•

1 medium onion, chopped

•

1 medium green pepper, chopped

•

1/4 cup butter, cubed

•

1/4 cup all-purpose flour

•

1 cup 2% milk

•

1 cup beef broth

•

2 cups shredded provolone cheese

•

2 cups shredded part-skim mozzarella cheese

•

1 teaspoon garlic powder

•

1 teaspoon Montreal steak seasoning

•

1/2 teaspoon onion powder

•

1 package (10-1/2 ounces) frozen Steak-umm sliced steaks, browned

•

1/2 cup French-fried onions

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes