INGREDIENTS
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1.5 lbs beef steak cut into bite size pieces
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1 large sweet onion julienned
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1 large green pepper julienned
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1 large red pepper julienned
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1 large orange or yellow pepper julienned
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1-2 tablespoons olive oil
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1-2 tablespoons sesame oil
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2 large cloves garlic minced
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3/4 cup brandy
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1 tablespoon fresh ginger
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3 tablespoons soy sauce
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2 tablespoons Worcestershire Sauce
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2 tablespoons mirin
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3 teaspoons sriracha
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1/3 cup ketchup
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1 1/2 cups of provel ropes or grated provolone cheese
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