INGREDIENTS
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1 cup sour cream
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1 small bunch fresh cilantro, chopped
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1 tablespoon garlic powder
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1 teaspoon salt
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1/2 teaspoon black pepper
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3 tablespoons olive oil
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1 yellow onion, diced
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2 pounds sirloin, thinly sliced
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1 tablespoon garlic powder
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8 ounces shredded mozzarella
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8 slices American cheese
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1/2 jar roasted red peppers, drained, julienned
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Salt and freshly ground black pepper
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4 (12-inch) flour tortillas
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1 avocado, mashed