"Sink your teeth into one of these delicious sandwiches and learn all about the origins of the Philly Cheesesteak while you're at it...."
INGREDIENTS
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1 pound beef round steak, cut into thin strips
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Salt and freshly ground pepper
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½ teaspoon garlic powder
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½ teaspoon onion powder
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2 tbs cooking oil
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1 yellow onion, cut in half and then sliced thinly
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1 red bell pepper, sliced
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1 green bell pepper, sliced
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½ pound fresh button mushrooms, gently brushed clean and sliced
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8 slices Provolone or Swiss cheese
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Mayonnaise
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4 crusty hoagie rolls (use gluten free if needed)