"These Philly cheesesteak sandwiches are so easy to make at home - the meat is super tender and, most importantly, they're ultra cheesy!..."
INGREDIENTS
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4 hoagie or sub rolls, sliced in half lengthwise 4 tablespoons salted butter, divided 1/2 green bell pepper, thinly sliced 1 white onion, peeled, halved and thinly sliced 1 1/2 pounds ribeye steaks, thinly sliced, then roughly chopped Salt & pepp