PHILLY CHEESESTEAK CUPS RECIPE | The Country Cook

Name: PHILLY CHEESESTEAK CUPS RECIPE | The Country Cook
Ingredients: 1 Tbsp unsalted butter; ½ small onion (diced); ½ green bell pepper (diced); 1 clove garlic (minced); ½ pound lean ground beef; 1 Tbsp Worcestershire Sauce; 1 tsp Montreal steak seasoning; 1 can crescent roll dough sheet; 4 slices provolone cheese (cut into 4ths); 1 scallion (thinly sliced for garnish, optional)

"This Philly Cheesesteak Cups Recipe takes your favorite sandwich and turns it into hand held bites that are cheesy, delicious and ready in 30 minutes!..."

INGREDIENTS

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1 Tbsp unsalted butter

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½ small onion (diced)

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½ green bell pepper (diced)

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1 clove garlic (minced)

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½ pound lean ground beef

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1 Tbsp Worcestershire Sauce

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1 tsp Montreal steak seasoning

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1 can crescent roll dough sheet

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4 slices provolone cheese (cut into 4ths)

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1 scallion (thinly sliced for garnish, optional)

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