Philly Cheesesteak Cheesy Bread

Name: Philly Cheesesteak Cheesy Bread
Ingredients: 16 oz ribeye steak (thinly sliced); Salt and black pepper (to taste); 1 tbsp canola or vegetable oil; 1 tbsp Worcestershire sauce; 2 tbsp unsalted butter; 1 green bell pepper (sliced); 1 yellow onion (sliced); 8 oz sliced mushrooms; 1 loaf soft French bread (halved lengthwise); 1/4 cup mayonnaise; 10-12 slices provolone cheese

"If you love the bold, savory flavors of a classic Philly cheesesteak, then this Philly Cheese Steak Cheesy Bread is about to become your new addiction! We've taken all the delicious ingredients - tender ribeye..."

INGREDIENTS

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16 oz ribeye steak (thinly sliced)

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Salt and black pepper (to taste)

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1 tbsp canola or vegetable oil

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1 tbsp Worcestershire sauce

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2 tbsp unsalted butter

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1 green bell pepper (sliced)

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1 yellow onion (sliced)

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8 oz sliced mushrooms

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1 loaf soft French bread (halved lengthwise)

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1/4 cup mayonnaise

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10-12 slices provolone cheese

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