Philly cheesesteak Casserole

Name: Philly cheesesteak Casserole
Ingredients: 2 pounds ground beef; 1 yellow onion (chopped); 1 green bell pepper (chopped); 1 cup mushrooms (chopped); 3 tablespoons Worcestershire sauce; 4 ounces cream cheese; 1/2 cup sour cream; 2 tablespoons milk; 5 1/2 cups frozen cubed hash browns ((28 ounces)); 12 slices provolone cheese; 12 slices mozzarella cheese

"Cheesy, meaty, and filled with delicious peppers and onions, Philly Cheesesteak Casserole is a modern take on the classic Philadelphia sandwich! It's sure to be your family's new favorite dinner!..."

INGREDIENTS

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2 pounds ground beef

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1 yellow onion (chopped)

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1 green bell pepper (chopped)

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1 cup mushrooms (chopped)

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3 tablespoons Worcestershire sauce

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4 ounces cream cheese

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1/2 cup sour cream

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2 tablespoons milk

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5 1/2 cups frozen cubed hash browns ((28 ounces))

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12 slices provolone cheese

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12 slices mozzarella cheese

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