INGREDIENTS
•
1 pizza crust dough
•
8 slices provolone cheese
•
1 onion sliced
•
1 green pepper sliced
•
8 oz. mushrooms, sliced
•
1.5 cups of Italian Beef or other shredded beef, juice drained
•
2 cups shredded pepper jack cheese
•
6 tablespoons butter
•
1 tablespoon olive oil
•
1 teaspoon garlic powder