INGREDIENTS
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1 2 1/2 - 3 pound boneless beef chuck pot roast see savings
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1 cup chopped onion (1 large) see savings
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1/4 cup Worcestershire sauce see savings
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1 tablespoon instant beef bouillon granules see savings
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2 cloves garlic, minced see savings
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1 teaspoon dried oregano, crushed see savings
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1/2 teaspoon dried basil, crushed see savings
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1/2 teaspoon dried thyme, crushed see savings
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1/2 cup chopped pepperoncini (Italian pickled peppers) or other pickled peppers see savings
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8 hoagie buns or kaiser rolls, split and toasted see savings
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8 slices American cheese see savings