"The problem: We love Buffalo wings but not sticky fingers. The solution: all the tangy flavor plus hot sauce and blue cheese in an easy-to-eat dip...."
INGREDIENTS
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1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
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1pkg. (6 oz.) OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast
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1/2cup hot pepper sauce for Buffalo wings
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1/4cup KRAFT Natural Blue Cheese Crumbles
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2 green onions, sliced