Philippine Chicken Adobo with Smashed Sweet Potatoes
INGREDIENTS
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Nonstick cooking spray
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2 pounds meaty chicken pieces (breast halves, thighs, and drumsticks), skin removed
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2 cups sliced yellow onions (2 large)
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3 bay leaves
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4 cloves garlic, minced
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1 1/2 pounds sweet potatoes, peeled and quartered
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1 cup unsweetened light coconut milk
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2 tablespoons reduced-sodium soy sauce
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2 tablespoons rice vinegar
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1/4 teaspoon cayenne pepper
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2 tablespoons cold water
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1 tablespoon cornstarch
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Snipped fresh chives
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Cracked black pepper
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