PHILADELPHIA Caramel-Pecan Cheesecake

Name: PHILADELPHIA Caramel-Pecan Cheesecake
Ingredients: 50 NILLA Wafers, finely crushed (about 1-1/2 cups); 1cup chopped PLANTERS Pecans, divided; 1/4cup butter, melted; 4pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened; 1cup sugar; 1cup BREAKSTONE'S or KNUDSEN Sour Cream; 3Tbsp. flour; 1Tbsp. vanilla; 4 eggs; 1/4cup caramel ice cream topping

PHILADELPHIA Caramel-Pecan Cheesecake was pinched from <a href="http://www.kraftrecipes.com/recipes/philadelphia-caramel-pecan-cheesecake-75569.aspx?cm_mmc=social-_-facebook-_-timeline-_-recipe" target="_blank">www.kraftrecipes.com.</a>

"If you always save room for creamy caramel-topped cheesecake at your favorite restaurant, get this one on your menu at home tonight. All the delectable flavor without the t...read more..."

INGREDIENTS

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50 NILLA Wafers, finely crushed (about 1-1/2 cups)

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1cup chopped PLANTERS Pecans, divided

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1/4cup butter, melted

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4pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

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1cup sugar

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1cup BREAKSTONE'S or KNUDSEN Sour Cream

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3Tbsp. flour

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1Tbsp. vanilla

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4 eggs

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1/4cup caramel ice cream topping

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