INGREDIENTS
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20 OREO Cookies, crushed (about 2 cups)
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3 Tbsp. butter, melted
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4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
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1 cup sugar
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1 tsp. vanilla
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1 cup BREAKSTONE'S or KNUDSEN Sour Cream
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Breakstone's Sour Cream Regular
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1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces, melted
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4 eggs
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2 cups thawed COOL WHIP Whipped Topping
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1 can (21 oz.) cherry pie filling