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PHILADELPHIA® 3-STEP® Macaroon Cheesecake
INGREDIENTS
•
2cups soft coconut macaroon cookie crumbs
•
2Tbsp. butter or margarine, melted
•
2pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
•
1/2cup sugar
•
1/2tsp. imitation vanilla
•
2 eggs
•
1cup sliced strawberries
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7
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