Petite Lasagna Recipe

Name: Petite Lasagna Recipe
Prep time: 30 min
Cook time: 30 min
Ingredients: 5 lasagna noodles; 1/2 pound ground beef; 1/4 cup each chopped onion, green pepper and fresh mushrooms; 1 jar (14 ounces) meatless spaghetti sauce; 1 egg, beaten; 3/4 cup ricotta cheese; 2 tablespoons grated Parmesan cheese; 2 tablespoons minced fresh parsley; 1-1/2 teaspoons Italian seasoning; 1 cup (4 ounces) shredded mozzarella cheese

Petite Lasagna Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/petite-lasagna" target="_blank">www.tasteofhome.com.</a>

"Store-bought spaghetti sauce simplifies preparation of this loaf-size lasagna from Kathy Coble of Missouri City, Texas. With a salad on the side, a serving of this Italian-style casserole makes a hearty meal...."

INGREDIENTS

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5 lasagna noodles

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1/2 pound ground beef

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1/4 cup each chopped onion, green pepper and fresh mushrooms

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1 jar (14 ounces) meatless spaghetti sauce

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1 egg, beaten

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3/4 cup ricotta cheese

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2 tablespoons grated Parmesan cheese

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2 tablespoons minced fresh parsley

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1-1/2 teaspoons Italian seasoning

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1 cup (4 ounces) shredded mozzarella cheese

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