Pesto Vegetable Pizza

Name: Pesto Vegetable Pizza
Ingredients: 1 prebaked 12-inch thin pizza crust; 2 garlic cloves, halved; 1/2 cup pesto sauce; 3/4 cup packed fresh spinach, chopped; 2 large portobello mushrooms, thinly sliced; 1 medium sweet yellow pepper, julienned; 2 plum tomatoes, seeded and sliced; 1/3 cup packed fresh basil, chopped; 1 cup shredded part-skim mozzarella cheese; 1/4 cup grated Parmesan cheese; 1/2 teaspoon fresh or dried oregano

"My family loves pizza, but we rarely have it delivered since I created this fresh and flavorful version. Always a winner in my house, it is a fast and delicious meal that even my young son looks forward to. --Kate Selner of Lino Lakes, Minnesota...."

INGREDIENTS

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1 prebaked 12-inch thin pizza crust

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2 garlic cloves, halved

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1/2 cup pesto sauce

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3/4 cup packed fresh spinach, chopped

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2 large portobello mushrooms, thinly sliced

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1 medium sweet yellow pepper, julienned

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2 plum tomatoes, seeded and sliced

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1/3 cup packed fresh basil, chopped

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1 cup shredded part-skim mozzarella cheese

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1/4 cup grated Parmesan cheese

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1/2 teaspoon fresh or dried oregano

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