Pesto Pasta
"Pesto Pasta is insanely easy to make and has the best flavor. Using a homemade pesto sauce and your favorite pasta, this dinner comes together in minutes..."
INGREDIENTS
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1 Tablespoon kosher salt (for boiling water)
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1 pound of spaghetti
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2 cups fresh basil leaves (packed)
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2-3 cloves garlic (cut into quarters)
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1/4 cup toasted pine nuts
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1 teaspoon kosher salt
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½ teaspoon black pepper
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2 Tablespoons fresh lemon juice (the juice from 1 large lemon)
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¼ cup grated Parmesan cheese
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¼ cup grated Pecorino Romano cheese
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½ cup olive oil
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grated or shaved parmesan (for garnish)
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