Peruvian Potato Salad Recipe

Name: Peruvian Potato Salad Recipe
Ingredients: 2 pounds waxy potatoes, washed but unpeeled; 2 hard-boiled eggs, peeled; 1 sweet onion, chopped; 2 Tablespoons chopped parsley; 1/2 cup olive oil; 3 Tablespoons vinegar; Salt to taste; 2 cans tuna, drained; 1 cup small pitted black olives, drained and cut in half

"This simple version of potato salad with hard-boiled eggs, sweet onion, tuna, and black olives is popular in Peru...."

INGREDIENTS

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2 pounds waxy potatoes, washed but unpeeled

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2 hard-boiled eggs, peeled

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1 sweet onion, chopped

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2 Tablespoons chopped parsley

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1/2 cup olive oil

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3 Tablespoons vinegar

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Salt to taste

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2 cans tuna, drained

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1 cup small pitted black olives, drained and cut in half

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