Real Recipes From Real Home Cooks ®
Peruvian Green Chicken with Rice and Quinoa Recipe (Arroz con Pollo Verde) - Jeanette's Healthy Living
INGREDIENTS
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Green Chili Sauce (Aji Verde)
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1 bunch cilantro (leaves and stems)
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1-2 jalapenos, seeded (use more or less depending on how spicy the peppers are)
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1 garlic clove
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1/4 teaspoon salt
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1/4 cup olive oil
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1/4 cup water plus more as needed to reach desired consistency
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3 tablespoons low-fat mayonnaise or vegan mayonnaise
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a squeeze of fresh lemon juice
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Peruvian Green Chicken with Rice (Arroz con Pollo Verde)
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1 bunch cilantro (leaves and stems)
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1/4 cup water
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1 1/4 pound boneless chicken thighs, cut into 2" pieces
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1 teaspoon ground cumin
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salt and pepper, to taste
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1 tablespoon olive oil
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1 onion, chopped
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2 garlic cloves, minced
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1 red bell pepper, chopped
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2 carrots, chopped (~ 1 cup)
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1 cup cabbage, chopped
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1 cup RiceSelect Jasmati Rice
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1 cup quinoa
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1 cup beer
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1 cup water
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1/2 cup frozen peas
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