Peruvian Chicken & Green Sauce
INGREDIENTS
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3 minced garlic cloves
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1 tablespoon ground cumin
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1 tablespoon paprika
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2 teaspoons kosher salt
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1/2 teaspoon black pepper
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1/2 teaspoon dried oregano
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1 tablespoon olive oil
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1 tablespoon white vinegar
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1 lemon
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1 4-pound whole chicken
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1 medium onion, sliced
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2 whole jalapeño chilies, roughly chopped
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1 cup fresh cilantro leaves
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2 medium cloves garlic
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1/2 cup mayonnaise
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Juice of 1 lime
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1 teaspoon distilled white vinegar
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2 tablespoons extra virgin olive oil
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salt and freshly ground black pepper
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