Persian Rice Tahdig-How to Make Tahdig | The Mediterranean Dish

Name: Persian Rice Tahdig-How to Make Tahdig | The Mediterranean Dish
Ingredients: 1 tsp saffron threads; 2 cups basmati rice (like Royal Basmati Rice (affiliate link)); 1 to 2 tbsp Kosher salt; 2 tbsp whole milk yogurt (Greek or otherwise); 2 tbsp grape seed oil, (or any healthy neutral-tasting oil of your choice ); 1 cup dried cherries, (finely chopped ); Grated zest of 1 orange; 1/2 teaspoon ground cinnamon; 4 to 8 tbsp unsalted butter, (cubed (see note #1)); 3 tbsp pistachios, (roughly chopped for garnish )

"This recipe and step-by-step tutorial is all you need to make the BEST Persian Rice Tahdig with perfectly golden curst. Easier than you think!..."

INGREDIENTS

•

1 tsp saffron threads

•

2 cups basmati rice (like Royal Basmati Rice (affiliate link))

•

1 to 2 tbsp Kosher salt

•

2 tbsp whole milk yogurt (Greek or otherwise)

•

2 tbsp grape seed oil, (or any healthy neutral-tasting oil of your choice )

•

1 cup dried cherries, (finely chopped )

•

Grated zest of 1 orange

•

1/2 teaspoon ground cinnamon

•

4 to 8 tbsp unsalted butter, (cubed (see note #1))

•

3 tbsp pistachios, (roughly chopped for garnish )

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes