Persian Inspired Herb and Beef Stew with Rice.

Name: Persian Inspired Herb and Beef Stew with Rice.
Ingredients: 3 pounds beef chuck, trimmed and cubed; kosher salt and black pepper; 1/4 cup extra virgin olive oil; 1 yellow onion, chopped; 3 cloves garlic, minced or grated; 1 teaspoon ground turmeric; 1/2 teaspoon crushed red pepper flakes; 2 teaspoons lemon zest plus 2 tablespoons lemon juice; 3-4 cups low sodium beef broth; 1 14 ounce can fire roasted diced tomatoes; 1 14 ounce can white beans, drained; 2 cups baby spinach; 1/2 cup fresh cilantro, roughly chopped; 1/2 cup fresh parsley, roughly chopped; 1/4 cup fresh dill, roughly chopped; 1 tablespoon chopped chives; 2 cups cooked basmati rice; crumbled feta or goat cheese, for serving; fresh mint, for serving

"When you're craving a hearty but healthy dinner this Persian inspired Herb and Beef Stew with rice is perfect...made quick in the slowcooker or instant pot!..."

INGREDIENTS

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3 pounds beef chuck, trimmed and cubed

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kosher salt and black pepper

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1/4 cup extra virgin olive oil

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1 yellow onion, chopped

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3 cloves garlic, minced or grated

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1 teaspoon ground turmeric

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1/2 teaspoon crushed red pepper flakes

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2 teaspoons lemon zest plus 2 tablespoons lemon juice

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3-4 cups low sodium beef broth

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1 14 ounce can fire roasted diced tomatoes

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1 14 ounce can white beans, drained

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2 cups baby spinach

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1/2 cup fresh cilantro, roughly chopped

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1/2 cup fresh parsley, roughly chopped

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1/4 cup fresh dill, roughly chopped

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1 tablespoon chopped chives

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2 cups cooked basmati rice

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crumbled feta or goat cheese, for serving

•

fresh mint, for serving

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