Perogies With Tomato Cream Sauce

Name: Perogies With Tomato Cream Sauce
Ingredients: 12 Potato and Cheddar Pierogis (I used Mrs. T's); 1 pound mild Italian chicken sausage ((ground, or links with casing removed)); 1/2 cup heavy cream; 1/4 cup milk; 2 tablespoons butter; 1 cup chopped sun dried tomatoes; 1/2 cup extra virgin olive oil; 2 cloves garlic; 1 cup packed basil leaves; 1/2 cup freshly grated Parmesan cheese; 1 pinch kosher salt; 1 pinch freshly ground black pepper

"Pierogis with tomato cream sauce and juicy chicken sausage is a perfectly comforting, incredibly delicious Italian dinner idea. Easy recipe!..."

INGREDIENTS

•

12 Potato and Cheddar Pierogis (I used Mrs. T's)

•

1 pound mild Italian chicken sausage ((ground, or links with casing removed))

•

1/2 cup heavy cream

•

1/4 cup milk

•

2 tablespoons butter

•

1 cup chopped sun dried tomatoes

•

1/2 cup extra virgin olive oil

•

2 cloves garlic

•

1 cup packed basil leaves

•

1/2 cup freshly grated Parmesan cheese

•

1 pinch kosher salt

•

1 pinch freshly ground black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes