Perfectly Crusty Sourdough Bread For Beginners | Bigger Bolder Baking
"Sourdough Bread doesn't have to be hard. In fact, this is the easiest sourdough bread recipe you'll find out there — straight to the point!..."
INGREDIENTS
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1/2 cup (4oz/115g) sourdough starter
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1 cup (8floz/225ml) lukewarm water
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2 tablespoons olive oil
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2 3/4 cups (14oz/389g) bread flour*
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2 teaspoons salt
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Olive oil for greasing
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