INGREDIENTS
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1kg chicken (about 2 lbs), cut into 8 portions if purchased whole
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1 Cup flour
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1/2 Cup instant mashed potato powder
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1 Tbs salt (table salt)
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1 Tbs mixed dried herbs
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1/2 Tsp ground black pepper
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1/4 Tsp cayenne pepper
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1/2 Tbs garlic powder
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1 Tbs onion powder
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2 Eggs
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1/4 Cup water
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Canola oil for frying