Perfect Tart Crust Recipe
"Perfect Tart Crust: buttery, just a little sweet, and tender as can be. This easy-to-make, basic dough will complement any kind of filling!..."
INGREDIENTS
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1 1/2 cups all-purpose flour
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1/3 cup powdered sugar
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1/4 teaspoon kosher salt
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1/2 cup (1 stick) unsalted butter, cold
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1 large egg yolk
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2 teaspoons heavy cream
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1/2 teaspoon vanilla extract
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