Perfect Salmon Burgers

Name: Perfect Salmon Burgers
Prep time: 50 min
Cook time: 10 min
Yield: 4 burgers
Ingredients: 1 1/4 pounds center-cut salmon fillet, skin and pin bones removed; 2 tablespoons dijon mustard; 1 tablespoon mayonnaise; 1 tablespoon lemon juice; 1/2 teaspoon grated lemon zest; Pinch of cayenne pepper; 2 scallions, chopped; 1 cup plus 2 tablespoons panko (Japanese breadcrumbs); Kosher salt and freshly ground black pepper; 2 tablespoons extra-virgin olive oil, plus more for brushing 4 brioche buns, split; Tartar sauce and arugula, for topping

Perfect Salmon Burgers was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/perfect-salmon-burgers-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

1 1/4 pounds center-cut salmon fillet, skin and pin bones removed

•

2 tablespoons dijon mustard

•

1 tablespoon mayonnaise

•

1 tablespoon lemon juice

•

1/2 teaspoon grated lemon zest

•

Pinch of cayenne pepper

•

2 scallions, chopped

•

1 cup plus 2 tablespoons panko (Japanese breadcrumbs)

•

Kosher salt and freshly ground black pepper

•

2 tablespoons extra-virgin olive oil, plus more for brushing 4 brioche buns, split

•

Tartar sauce and arugula, for topping

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes