Perfect Pumpkin Pie - Once Upon a Chef

Name: Perfect Pumpkin Pie - Once Upon a Chef
Ingredients: 1-1/2 cups all-purpose flour, spooned into measuring cup and leveled with a knife; 1 tablespoon sugar; 1/2 teaspoon salt; 1/8 teaspoon baking powder; 6 tablespoons cold unsalted butter, sliced into 1/4-inch pieces; 3 tablespoons cold vegetable shortening, in 4 pieces; 4 tablespoons ice cold water; 1 (15-oz) can pumpkin (about 1-3/4 cups); 1 large egg; 3 large eggs yolks; 1/2 cup granulated sugar; 1/2 cup light brown sugar, packed; 2 tablespoons all-purpose flour; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 1/8 teaspoon ground black pepper; 1-1/4 cups evaporated milk

"TESTED & PERFECTED RECIPE -- Best pumpkin pie with a tender, flaky crust and gently spiced pumpkin filling (that won't crack as it cools)..."

INGREDIENTS

•

1-1/2 cups all-purpose flour, spooned into measuring cup and leveled with a knife

•

1 tablespoon sugar

•

1/2 teaspoon salt

•

1/8 teaspoon baking powder

•

6 tablespoons cold unsalted butter, sliced into 1/4-inch pieces

•

3 tablespoons cold vegetable shortening, in 4 pieces

•

4 tablespoons ice cold water

•

1 (15-oz) can pumpkin (about 1-3/4 cups)

•

1 large egg

•

3 large eggs yolks

•

1/2 cup granulated sugar

•

1/2 cup light brown sugar, packed

•

2 tablespoons all-purpose flour

•

1/2 teaspoon salt

•

1 teaspoon ground cinnamon

•

1 teaspoon ground ginger

•

1/2 teaspoon ground nutmeg

•

1/8 teaspoon ground cloves

•

1/8 teaspoon ground black pepper

•

1-1/4 cups evaporated milk

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes