Perfect Potatoes Au Gratin

Name: Perfect Potatoes Au Gratin
Ingredients: 5 large potatoes, peeled and sliced into medium thin slices (Russet potatoes work well); 1 1 medium onion, peeled and chopped; 4 tablespoons butter; 3 tablespoons flour; 2 teaspoons salt; 1 teaspoon pepper; 2 cups milk; 2 cups Cheddar cheese, cubed or sliced

Perfect Potatoes Au Gratin was pinched from <a href="http://www.allfreecasserolerecipes.com/Casseroles-for-Thanksgiving/Perfect-Potatoes-Au-Gratin" target="_blank">www.allfreecasserolerecipes.com.</a>

"Sometimes tried-and-true favorites are the best. This Perfect Potatoes Au Gratin uses a classic potatoes au gratin recipe and keeps it simple. Not only does this make it easier on you, but it allows all of the individual flavors to come through. All that you need to make this casserole can probably be found in your kitchen. It's just potatoes, onion, butter, milk, and Cheddar cheese. You can't go wrong with that! This potato side dish would be great to serve at Thanksgiving because you know that everyone will like it. The texture and taste would pair perfectly with turkey, stuffing, and the rest of your holiday fixings. In fact, you may even want to skip the mashed potatoes this year and make this instead!..."

INGREDIENTS

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5 large potatoes, peeled and sliced into medium thin slices (Russet potatoes work well)

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1 1 medium onion, peeled and chopped

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4 tablespoons butter

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3 tablespoons flour

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2 teaspoons salt

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1 teaspoon pepper

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2 cups milk

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2 cups Cheddar cheese, cubed or sliced

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