Perfect Party Cake
INGREDIENTS
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makes 12 to 14 servings
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Cake
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9 oz cake flour
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1 tablespoon baking powder
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1/2 teaspoon salt
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10 3/4 fl. oz. buttermilk
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4 large egg whites
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10 1/2 oz sugar
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2 teaspoons grated lemon zest
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4 oz unsalted butter, room temperature
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1/2 teaspoon lemon extract
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Buttercream
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7 oz sugar
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4 large egg whites
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12 oz unsalted butter, room temperature, cut into 1-in pieces
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2 1/4 fl. oz. fresh lemon juice
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1 teaspoon vanilla extract
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For finishing
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2/3 cup seedless raspberry preserves
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1 1/2 cups sweetened shredded coconut
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