"This is the BEST graham cracker pie crust – from scratch. It can be no-bake or baked depending on your mood. It’s perfect!..."
INGREDIENTS
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1 1/2 cups graham cracker crumbs (from about 9 whole graham crackers)
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1/4 cup packed brown sugar
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1/2 teaspoon cinnamon, optional
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Pinch of salt
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7 tablespoons unsalted butter, melted