Perfect Corn on the Cob

Name: Perfect Corn on the Cob
Ingredients: 3 quarts water (enough to cover corn); 2 cups milk ((we like using whole)); 1/2 cup sugar; 6 ears corn on the cob (shucked); 3 tablespoons butter; salt and pepper ( to taste)

"This secret method for making the Perfect Corn on the Cob comes straight from our Mom's kitchen. It comes out sweet and crunchy every time...."

INGREDIENTS

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3 quarts water (enough to cover corn)

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2 cups milk ((we like using whole))

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1/2 cup sugar

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6 ears corn on the cob (shucked)

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3 tablespoons butter

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salt and pepper ( to taste)

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