"Besides sushi, another delicious menu item at Japanese restaurants is Chicken Tempura. These chicken tenders are light and crispy on the outside, with a juicy, meaty center. Enjoy them as an appetizer with your favorite dipping sauce, or use them to create fun and tasty bento boxes for lunch!..."
INGREDIENTS
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1 lb boneless skinless chicken breast
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1/4 teaspoon kosher salt
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1/4 teaspoon ground black pepper
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1 tablespoon soy sauce
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1 teaspoon finely minced ginger
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1 teaspoon finely minced garlic
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1 egg (beaten)
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1/2 cup cake flour
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1/2 cup cornstarch
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1/2 cup water
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1 teaspoon baking soda
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vegetable oil for frying