Perfect Blueberry Syrup
"A huge virtue of homemade syrup is that, unlike the store-bought kind, it can taste much more like fruit than sugar. This blueberry syrup will last long enough to give as gifts during the holidays; simply transfer it into tall, pretty bottles using a funnel and store it in the refrigerator. Tips from the F&W Test Kitchen More Fruit Recipes More Condiment Recipes..."
INGREDIENTS
•
1 1/2 pounds blueberries (5 cups)
•
4 cups water
•
2 cups sugar
•
Six 1-inch strips of lemon zest removed with a vegetable peeler
•
3 tablespoons fresh lemon juice
Comments & Reviews
Just A Pinch Sweepstakes