""I was on the hunt for a perfect jerk seasoning, not too sweet, not too spicy. I finally perfected my own. Hope you like it!"..."
INGREDIENTS
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1 teaspoon salt, or to taste
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1 teaspoon ground allspice
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1 teaspoon packed brown sugar
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1 teaspoon onion powder
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1/2 teaspoon dried minced garlic
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1/2 teaspoon ground nutmeg
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1/2 teaspoon black pepper
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1/2 teaspoon ground ginger
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1/4 teaspoon cayenne pepper
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1/4 teaspoon ground cinnamon
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1/4 teaspoon dried thyme leaves
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1 (2 to 3 pound) whole chicken, cut into pieces
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1/4 cup vegetable oil
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