"An easy recipe for perfect American buttercream that's fluffy, silky, delicious and not too sweet. Perfect for filling, frosting and piping!..."
INGREDIENTS
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1/2 cup unsalted butter, (softened to room temperature)
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1 cup powdered sugar
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1 tsp meringue powder ((optional, but it adds stability))
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1/2 tsp vanilla extract
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1 tbsp whole milk