INGREDIENTS
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2 cups all-purpose flour
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1 cup shredded sharp cheddar cheese or could use your favorite cheese
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1 teaspoon sugar
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon coarsely ground black pepper
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1 cup buttermilk
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1/2 cup butter or margarine or 8 tablespoons or 1 stick, melted
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2 eggs