Pepperoni Pretzels

Name: Pepperoni Pretzels
Prep time: 2 h
Cook time: 15 min
Yield: 28
Ingredients: 1 1/2 tablespoons dry active yeast; 1 tablespoon agave nectar; 2 1/2 cups whole-wheat flour; 2 3/4 cups all-purpose flour, plus more for dusting; 1 teaspoon sea salt; 2 large eggs; 2 cups shredded mozzarella; 1/2 cup shredded parmesan, plus more for sprinkling; 1 1/3 cups diced pepperoni; Coarse salt

Pepperoni Pretzels was pinched from <a href="http://www.foodnetwork.com/recipes/guy-fieri/pepperoni-pretzels-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Pepperoni Pretzels recipe from Guy Fieri..."

INGREDIENTS

•

1 1/2 tablespoons dry active yeast

•

1 tablespoon agave nectar

•

2 1/2 cups whole-wheat flour

•

2 3/4 cups all-purpose flour, plus more for dusting

•

1 teaspoon sea salt

•

2 large eggs

•

2 cups shredded mozzarella

•

1/2 cup shredded parmesan, plus more for sprinkling

•

1 1/3 cups diced pepperoni

•

Coarse salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes