"Despite this party appetizer’s name, cheesy pull-apart goodness is no monkey business. Flaky biscuit dough, marinara sauce, cheese, and pepperoni are baked together in a bundt pan, then you dig right in, with more marinara sauce for dipping. Make this indulgent recipe your own by replacing the pepperoni with your favorite pizza toppings...."
INGREDIENTS
•
nonstick cooking spray, for greasing
•
2 cans flaky biscuit dough, 16 ounce (455 G)
•
3 cups marinara sauce, divided
•
64 slices pepperoni
•
2 cups shredded mozzarella cheese, divided
•
¼ cup olive oil
•
1 tablespoon dried oregano
•
1 teaspoon red pepper flakes
•
½ cup grated parmesan cheese
•
2 tablespoons fresh parsley, chopped. for garnish