Pepperoni 'n' Tomato Pasta Recipe

Name: Pepperoni 'n' Tomato Pasta Recipe
Prep time: 25 min
Cook time: 20 min
Ingredients: 1 medium onion, chopped; 1 large green pepper, chopped; 1 cup sliced fresh mushrooms; 1 tablespoon olive oil; 2 cans (15 ounces each) tomato sauce; 2 cans (14-1/2 ounces each) stewed tomatoes, chopped; 2 bay leaves; 1 tablespoon sugar; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/2 teaspoon fennel seed, crushed; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 1 package (8 ounces) sliced pepperoni, quartered; 4 cups uncooked ziti or bow tie pasta; 1/2 cup grated Parmesan cheese; 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese

Pepperoni 'n' Tomato Pasta Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/pepperoni--n--tomato-pasta" target="_blank">www.tasteofhome.com.</a>

"A casual dinner turns into a bow-tie affair when I toss pasta, mushrooms, pepperoni and tomato sauce together. This recipe is my version of a favorite restaurant dish. —Dawn Onuffer, Crestview, Florida..."

INGREDIENTS

•

1 medium onion, chopped

•

1 large green pepper, chopped

•

1 cup sliced fresh mushrooms

•

1 tablespoon olive oil

•

2 cans (15 ounces each) tomato sauce

•

2 cans (14-1/2 ounces each) stewed tomatoes, chopped

•

2 bay leaves

•

1 tablespoon sugar

•

1/2 teaspoon dried basil

•

1/2 teaspoon dried oregano

•

1/2 teaspoon fennel seed, crushed

•

1/2 teaspoon crushed red pepper flakes

•

1/4 teaspoon pepper

•

1 package (8 ounces) sliced pepperoni, quartered

•

4 cups uncooked ziti or bow tie pasta

•

1/2 cup grated Parmesan cheese

•

1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes