Peppermint-topped Brownies

Name: Peppermint-topped Brownies
Ingredients: 10 tablespoon butter, plus more for pan; 6 ounces good-quality bittersweet chocolate, broken into large chunks; 3 eggs; 1 1/2 cups sugar; 1 tablespoon vanilla; 1/4 teaspoon salt; 1 cup all-purpose flour; 1/2 cup cocoa powder; 1/2 teaspoon baking powder; 80 hard, round, red-and-white peppermint swirl candies (17 oz.; see Notes); 1/2 pound semisweet chocolate, chopped; 1 cup whipping cream

Peppermint-topped Brownies was pinched from <a href="http://www.myrecipes.com/recipe/peppermint-topped-brownies-10000001683593/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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10 tablespoon butter, plus more for pan

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6 ounces good-quality bittersweet chocolate, broken into large chunks

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3 eggs

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1 1/2 cups sugar

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1 tablespoon vanilla

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1/4 teaspoon salt

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1 cup all-purpose flour

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1/2 cup cocoa powder

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1/2 teaspoon baking powder

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80 hard, round, red-and-white peppermint swirl candies (17 oz.; see Notes)

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1/2 pound semisweet chocolate, chopped

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1 cup whipping cream

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