INGREDIENTS
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Ingredients
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3/4 cup butter, softened
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1 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
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2 eggs
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2-1/2 cups all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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3/4 cup peppermint candies (about 25 pieces), finely crushed
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GLAZE:
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2 cups confectioners' sugar
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3 tablespoons milk
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1/8 teaspoon peppermint extract
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Red or green food coloring, optional