"Create a winter wonderland with this festive recipe for a delicious Peppermint Snow white mousse pie. The light and creamy filling is sprinkled with crushed peppermint candy that will melt in your mouth...."
INGREDIENTS
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CRUST
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1 1/4 cups (8 crackers) chocolate graham cracker crumbs
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2 tablespoons granulated sugar
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1/3 cup butter, melted
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FILLING
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1 envelope (7 grams) unflavored gelatin
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2 tablespoons boiling water
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1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk
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1 cup (6 oz.) NESTLÉ® TOLL HOUSE® Premier White Morsels
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1/2 teaspoon peppermint extract
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1 container (8 oz.) frozen whipped topping, thawed, divided
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1/2 cup (about 24) coarsely chopped hard peppermint candies, divided