"makes 24 bars..."
INGREDIENTS
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3/4 cup (1.5 sticks) butter, softened to room temperature (if using salted butter, omit added salt below)
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1/2 cup granulated sugar
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1/2 cup packed light brown sugar (or dark brown)
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2 large eggs
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1 and 1/2 teaspoon vanilla extract
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3 cups all-purpose flour
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1 teaspoon baking soda
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3/4 teaspoon salt
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1 and 1/4 cup mini chocolate chips
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11 ounce bag York Peppermint Patties (about 26)